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Beings of light!

Human energy fields: Beings of light

by Lynne McTaggart

Fritz-Albert Popp thought he had discovered a cure for cancer. It was 1970, and Popp, a theoretical biophysicist at the University of Marburg in Germany, had been teaching radiology - the interaction of electromagnetic (EM) radiation on biological systems. Hed been examining benzo[a]pyrene, a polycyclic hydrocarbon known to be one of the most lethal carcinogens to humans, and had illuminated it with ultraviolet (UV) light.

Popp played around with light a lot. Hed long been fascinated by the effect of EM radiation on living systems, and had been trying to determine the effects of 'exciting' this deadly compound with UV light.

What he discovered was that benzo[a]pyrene absorbed the light, then re-emitted it at a completely different frequency, like a CIA agent intercepting a communication from the enemy and jumbling it up. Here was a chemical which doubled as a biological frequency scrambler. Popp then performed the same test on benzo[e]pyrene, another polycyclic hydrocarbon and virtually identical to benzo[a]pyrene, save for a tiny alteration in its molecular makeup. This tiny difference in one of the compound rings was critical as it rendered benzo[e]pyrene harmless to humans, and UV light passed through unaltered.

Popp puzzled over this difference, and continued to experiment with UV light and other compounds. He performed his test on 37 different chemicals, some cancer-causing, some not. After a while, he was able to predict which substances could cause cancer. In every instance, the compounds that were carcinogenic took the UV light, absorbed it and changed the frequency.

There was another odd property of these compounds: each of the carcinogens reacted only to light at a specific frequency - 380 nm (nanometres). Popp kept wondering why a cancer-causing substance would be a light scrambler. He began reading the scientific literature specifically about human biological reactions, and came across information about a phenomenon called photorepair.

It is well known from biological laboratory experiments that if you blast a cell with UV light so that 99 per cent of the cell, including its DNA, is destroyed, you can almost entirely repair the damage in a single day just by illuminating the cell with the same wavelength at a much weaker intensity. To this day, scientists dont understand this phenomenon, but no one has disputed it.

Popp also knew that patients with xeroderma pigmentosum eventually die of skin cancer because their photo-repair system cant repair solar damage. Popp was also struck by the fact that photorepair works most efficiently at 380 nm - the same frequency that the cancer-causing compounds react to and scramble.

This was where Popp made his logical leap. Nature was too perfect for this to be simple coincidence. If the carcinogens only react to this frequency, it must somehow be linked to photorepair. If so, this would mean that there must be a light in the body responsible for photorepair. A compound must cause cancer because it permanently blocks this light and scrambles it, so photorepair cant work anymore. Popp was profoundly taken aback by the thought of it all. He wrote the paper up, and a prestigious medical journal agreed to publish it.

Not long after, Popp was approached by a student named Bernhard Ruth, who asked Popp to supervise his work for his doctoral dissertation. Popp told Ruth he was prepared to do so if the student could show that light was emanating from the human body. This meeting was fortuitous for Popp because Ruth happened to be an excellent experimental physicist. Ruth thought the idea was ridiculous, and immediately set to work building equipment to prove Popps hypothesis wrong. Within two years, Ruth had constructed a machine resembling a big X-ray detector (EMI 9558QA selected typed), which used a photomultiplier to count light, photon by photon. Even today, it is still one of the best pieces of equipment in the field. The machine had to be highly sensitive because it had to measure what Popp assumed would be extremely weak emissions. In 1976, they were ready for their first test with cucumber seedlings.

The photomultiplier showed that photons, or light waves, of a surprisingly high intensity were being emitted from the seedlings. In case the light had to do with an effect of photosynthesis, they decided that their next test - with potatoes - would be to grow the seedling plants in the dark. This time, when the seedlings were placed in the photomultiplier, they registered an even higher intensity of light. Whats more, the photons in the living systems theyd examined were more coherent than anything theyd ever seen (see box, p 3).

Popp began thinking about light in nature. Light was present in plants and was used during photosynthesis. When we eat plant foods, he thought, it must be that we take up the photons and store them.

When we consume broccoli, for example, and digest it, it is metabolised into carbon dioxide (CO2) and water, plus the light stored from the sun and photosynthesis. We extract the CO2 and eliminate the water, but the light, an EM wave, must be stored. When taken in by the body, the energy of these photons dissipates and becomes distributed over the entire spectrum of EM frequencies, from the lowest to the highest.

This energy is the driving force for all the molecules in our body. Photons switch on the bodys processes like a conductor bringing each individual instrument into the collective sound. At different frequencies, they perform different functions. Popp found that molecules in the cells responded to certain frequencies, and that a range of vibrations from the photons caused a variety of frequencies in other molecules of the body. Light waves also answered the question of how the body manages to carry out complicated feats with different body parts instantaneously, or do two or more things at once.

These biophoton emissions, as Popp called them, provided an ideal communication system for the transfer of information to many cells across the organism. But the single most important question remained: where was the light coming from?

A particularly gifted student talked him into another experiment. It is known that when ethidium bromide is applied to samples of DNA, it insinuates itself in between the base pairs of the double helix, causing DNA to unwind. The student suggested that, after applying the chemical, they measure the light coming from the sample. Popp found that the greater the concentration of ethidium, the more the DNA unravelled, but also the stronger the intensity of light. Conversely, the less he used, the less light was emitted.

He also found that DNA could send out a wide range of frequencies, some of which seemed to be linked to certain functions. If DNA stored this light, it would naturally emit more light on being unzipped.

These and other studies proved to Popp that one of the most essential sources of light and biophoton emissions was DNA. DNA was like the master tuning fork of the body. It would strike a particular frequency and certain molecules would follow. It was also possible, he realised, that he had stumbled upon the missing link in current DNA theory that could account for perhaps the greatest miracle of all in human biology - how a single cell can turn into a fully formed human being (see box, p 4).

With biophoton emissions, Popp believed he had an answer to the question of morphogenesis as well as Gestaltbildung - cell coordination and communication - which could only occur in a holistic system with one central orchestrator. Popp showed in his experiments that these weak light emissions were sufficient to orchestrate the body. The emissions had to be low intensity because these communications took place on a quantum level, and higher intensities would have an effect only in the world of the large.

The number of photons emitted seemed to be linked to the organisms position on the evolutionary scale - the more complex the organism, the fewer photons were emitted. Rudimentary animals and plants tended to emit 100 photons/cm2/sec at a wavelength of 200-800 nm, corresponding to a very-high-frequency EM wave well within the visible range, whereas humans emit only 10 photons/cm2/sec at the same frequency.

In one series of studies, Popp had one of his assistants - a 27-year-old healthy young woman - sit in the room every day for nine months while he took photon readings of a small area of her hand and forehead. Popp then analysed the data and discovered, to his surprise, that the light emissions followed certain set patterns - biological rhythms at 7, 14, 32, 80 and 270 days - when the emissions were identical even after one year. When there was an increase in photons coming off the right hand, there was a similar increase from the left hand. In terms of light, the right hand knew what the left hand was doing.

Similarities were also noted by day or night, by week and by month, as though the body were following the worlds biorhythms as well as its own. So far, Popp had studied only healthy individuals and found an exquisite coherence at the quantum level. But what kind of light is present in those who are ill? He tried out his machine on a series of cancer patients. In every instance, these patients had lost those natural periodic rhythms as well as their coherence. The lines of internal communication were scrambled. They had lost their connection with the world. In effect, their light was going out.

Just the opposite is seen with multiple sclerosis: MS is a state of too much order. Patients with this disease are taking in too much light, thereby inhibiting their cells ability to do their job. Too much cooperative harmony prevented flexibility and individuality - like too many soldiers marching in step as they cross a bridge, causing it to collapse. Perfect coherence is an optimal state between chaos and order. With too much cooperation, it is as though individual members of the orchestra are no longer able to improvise. In effect, MS patients are drowning in light.

Popp also examined the effects of stress. In a stressed state, the rate of biophoton emissions goes up - a defence mechanism designed to restore the patients equilibrium.

All these phenomena led Popp to think of biophoton emissions as a sort of correction by a living system of Zero Point Field fluctuations (see box, p 1). Every system likes to achieve a minimum of free energy. In a perfect world, all waves would cancel each other out by destructive interference. However, this is impossible with the Zero Point Field, where these tiny fluctuations of energy constantly disturb the system. Emitting photons is a compensatory gesture to stop this disturbance and attempt a sort of energy equilibrium. As Popp thought of it, the Zero Point Field forces a human being to be a candle. The healthiest body would have the lowest light and be closest to a zero state, the most desirable state - the closest a living thing could get to nothingness. Popp now recognised that what hed been experimenting with was even more than a cure for cancer or Gestaltbildung. Here was a model which provided a better explanation than the current neo-Darwinist theory for how all living things evolve on the planet. Rather than a system of fortunate but ultimately random error, if DNA uses frequencies of every variety as an information tool, this suggests instead a feedback system of perfect communication through waves that encode and transfer information.

Popp came to realise that light in the body might even hold the key to health and illness. In one experiment, he compared the light from free-range hens eggs with that from battery hens. The photons in the former were far more coherent than those in the latter.

He went on to use biophoton emissions as a tool for measuring the quality of food. The healthiest food had the lowest and most coherent intensity of light. Any disturbance in the system increased the production of photons. Health was a state of perfect subatomic communication, and ill health was a state of communication breakdown. We are ill when our waves are out of synch.

It took some 25 years for Popp to gather converts from among the scientific community. Slowly, a few select scientists around the globe began to consider that the bodys communication system might be a complex network of resonance and frequency. Eventually, they would form the International Institute of Biophysics, composed of 15 groups of scientists from international centres around the world.

Popp and his new colleagues went on to study the light emissions from several organisms of the same species, first in an experiment with a type of water flea of the genus Daphnia. What they found was nothing short of astonishing. Tests with a photomultiplier showed that the water fleas were sucking up the light emitted from each other. Popp tried the same experiment on small fish and got the same result. According to his photomultiplier, sunflowers were like biological vacuum cleaners, moving in the direction of the most solar photons to hoover them up. Even bacteria swallowed photons from the media they were put in.

Plus, it dawned on Popp that these emissions had a purpose outside of the body. Wave resonance wasnt only being used to communicate inside the body, but between living things as well. Two healthy beings engaged in photon sucking, as he called it, by exchanging photons. Popp realised that this exchange might unlock the secret of some of the animal kingdoms most persistent conundrums: how schools of fish or flocks of birds create perfect and instantaneous coordination. Many experiments on the homing ability of animals demonstrate that it has nothing to do with following habitual trails, scents or even the EM fields of the earth, but rather some form of silent communication that acts like an invisible rubber band, even when the animals are separated by miles of distance.

For humans, there was another possibility. If we could take in the photons of other living things, we might also be able to use the information from them to correct our own light if it went awry. Popp had begun experimenting with such an idea. If cancer-causing chemicals could alter the bodys biophoton emissions, then it might be that other substances could reintroduce better communication. Popp wondered whether certain plant extracts could change the character of the biophoton emissions from cancer cells to make them communicate again with the rest of the body. He began experimenting with a number of non-toxic substances purported to be successful in treating cancer. In all but one instance, these substances only increased the photons from tumour cells, making them even more deadly to the body.

The single success story was mistletoe, which appeared to help the body to resocialise the photon emissions of tumour cells back to normal. In one of numerous cases, Popp came across a woman in her thirties who had breast and vaginal cancer. Popp found a mistletoe remedy that created coherence in her cancer tissue samples. With the agreement of her doctor, the woman stopped any treatment other than the mistletoe extract and, after a year, all her laboratory tests were virtually back to normal. A woman who had been given up as a terminal cancer case had her proper light restored just by taking a herb.

To Popp, homoeopathy was another example of photon sucking. He had begun to think of it as a resonance absorber. Homoeopathy rests upon the notion that like is treated with like. A plant extract that at full strength can cause hives in the body is used in an extremely diluted form to get rid of it. If a rogue frequency in the body can produce certain symptoms, it follows that a high dilution of a substance which can produce the same symptoms would also carry that frequency. Like a resonating tuning fork, a suitable homoeopathic solution might attract and then absorb the abnormal oscillations, allowing the body to return to normal health.

Popp thought that EM molecular signalling might even explain acupuncture. According to Traditional Chinese Medicine, the human body has a system of meridians, running deep in the tissues, through which flows an invisible energy the Chinese call chi, or the life force. The chi supposedly enters the body through these acupuncture points and flows to deeper organ structures (which do not correspond to those in Western biology), providing energy (or the life force).

Illness occurs when this energy is blocked at any point along the pathways. According to Popp, the meridian system transmits specific energy waves to specific zones of the body.

Research has shown that many of the acupuncture points have a dramatically reduced electrical resistance compared with the surrounding skin (10 kilo-ohms and 3 mega-ohms, respectively). Orthopaedic surgeon Dr Robert Becker, who has done a great deal of research on EM fields in the body, designed a special electrode recording device that rolls along the body like a pizza cutter. His many studies have shown electrical charges on every one of the people tested corresponding to the Chinese meridian points.


Keep a healthy pH

(NaturalNews) The human internal ecosystem is stabilized by several different buffering systems that keep the body functioning at a high level for as long as possible. One of these buffering systems is pH. Our blood stream should be slightly alkaline at 7.365 pH at all times for the body to be healthy. Maintaining pH balance through proper diet and lifestyle is one of the most critical tools to optimizing your health. There are certain strategies that can be used to boost your pH all day and night without expensive supplements.

The body has an incredible homodynamic control system built around maintaining pH levels. These innate buffering systems include getting rid of excess acid or base by products through the lungs, skin, saliva, & urine. The most common problem with pH balancing is keeping up with the excess metabolic acids. Acids are produced from a lack of oxygen, poor diet, environmental toxins, cellular inflammation and metabolic waste products.

One of the biggest challenges many individuals have is maintaining a healthy pH range all day and night. We are constantly encountering different stressors that drain our alkaline reserves and leave us in an acidic state. Here are a few simple strategies to maintain a healthy pH all day and night. The benefit of applying these advanced techniques is higher energy, mental clarity, and emotional stability.

Celery: This water-rich veggie is an excellent acid neutralizer. You can eat it before, during, or after a meal. It contains a perfect electrolyte balance that powerfully quenches thirst and reenergizes & alkalizes your body. This is great for easy snacking during the day between meals to maintain healthy hydration & alkalinity.

Aloe Vera Juice: This is incredibly alkalizing and loaded with electrolytes, trace minerals, anti-oxidants, and polysaccharides. Pure aloe juice or gel gives one of the quickest alkaline boosts. This is an ideal drink before or after a large meal. Apple cider vinegar is another great booster that can be used with aloe vera or without it.

Fennel Seeds: This is a concentrated form of minerals like calcium, potassium, manganese, magnesium, selenium, zinc, copper, & iron. Additionally, it is rich in the powerful flavonoid anti-oxidants kaempferol & quercetin. Fennel seeds neutralize acids, aid in digestion, and are an incredibly good breath freshener. This is perfect when you are in a hurry, on the road, or eating out at restaurants. Simply put a small container of fennel seeds in your purse or car and pop these seeds throughout the day to keep your breath fresh and your saliva alkaline.

Lemon/Lime Bicarbonate Formula: Squeeze one whole lemon/lime in a glass and begin adding aluminum-free baking soda bit by bit. The acid/base combination will immediately begin to fizz. Keep adding baking soda until the fizz stops and then fill the glass with water (8-16 oz). This is the ideal drink before bed to maintain an alkaline environment while sleeping.

De-Inflaming Lemonade: This drink is loaded with some of the most powerful anti-oxidant rich herbs and alkalizing elements. Make this fresh in a big glass pitcher each morning and keep refrigerated so the whole family can enjoy all day long. Even children and picky eaters typically enjoy this drink. This is a great way to help people who crave soft drinks and other sweetened drinks.

1 cup of fresh squeezed lemon juice:
(4 -6 lemons)
4-6 cups of clean water (to taste)
1 tsp of ground turmeric
1 tsp of cinnamon
Pinch of pink salt (Himalayan Salt)
1/2 tsp of liquid stevia (or to taste)
Optional: 1 tsp ground/fresh ginger


Learn more: http://www.naturalnews.com/032143_pH_levels_natural_remedies.html#ixzz1KDPVuP97