Skin cancer stimulated by...sunscreen products!

In fact, sunscreen actually promotes cancer by blocking your body's absorption of ultraviolet radiation, and therefore blocking the production of vitamin D in your skin.

Studies have shown that vitamin D can prevent as many as 77 of all cancers. In addition, most sunscreen lotions also contain cancer-causing chemicals.

Proper nutrition is a better way to prevent sunburn then sunscreen lotion. Berries and microalgae such as spirulina, astaxanthin, and blue-green algae can make the body naturally resistant to sunburn, as well as similar radiation damage to the eyes and optic nerve.

Not only do sunscreens promote cancer by blocking your vitamin D production, they are also likely carcinogens all by themselves. A study in the April 2004 Journal of Chromatography found that there is significant penetration of all sunscreen agents they studied into the skin.

So when you use most sunscreens, your body is absorbing synthetic chemicals, and with experts' recommendations to apply generous amounts of the product every few hours, you will likely be absorbing a fair amount. Some of these chemicals are quite dangerous. Octyl methoxycinnamate (OMC), which is present in 90 percent of sunscreen brands, was found to kill mouse cells even at low doses.

Sunburn should always be avoided, but there are many all-natural ways to protect yourself from sunburn that you can use instead of resorting to the toxic infusions of commercial sunscreens.

Boosting your skin's "internal sunscreen" from within with effective antoxidants from whole fresh vegetables and fruits like goji berries (not the juice), raspberries, blackberries, blueberries, are far healthier options. Additionally, slathering on some aloe vera gel can also be helpful.